Chicken ParmesanPT100Mhttps://img4.recipesrun.com/201907/2019/0806/f0/4/083226/300x200x90.jpg This classic Italian comfort food combines juicy breaded chicken and tomato sauce, covered in melty cheese. So what makes our chicken Parm to the next level? A Parm rind simmered in the tomato sauce for richness and an intense cheesy flavor. The finished dish is great on its own or served over pasta or on a hero roll.5 servings
Ingredients:
Thinly sliced basil leaves, for garnish8 ounces Fresh mozzarella, thinly sliced1/3 cup Canola oil Tomato sauce Freshly ground black pepper Kosher salt4 Medium chicken breasts3 Eggs, beaten1/2 cup Flour2 teaspoons Dried oregano1/2 cup Grated Parmesan cheese, divided2 cups Dry panko1 4-inch Parmesan rind Freshly ground black pepper Kosher salt2 teaspoons Sugar1 tablespoon Sherry vinegar1/4 cup Basil leaves, roughly chopped1 can Tomatoes, crushed by hand Pinch crushed red pepper flakes6 cloves Garlic, thinly sliced1 Medium onion, finely chopped1/4 cup Olive oil
This classic Italian comfort food combines juicy breaded chicken and tomato sauce, covered in melty cheese. So what makes our chicken Parm to the next level? A Parm rind simmered in the tomato sauce for richness and an intense cheesy flavor. The finished dish is great on its own or served over pasta or on a hero roll.