Buckwheat Crepes PT50M https://img1.recipesrun.com/201907/2019/1023/7f/a/053237/300x200x90.jpg Nutty buckwheat crepes filled with melted leeks and topped with hummus and coconut bacon. Gluten-free, easy and flavorful! I hope you will love this recipe, the caramelized and melted leeks balance very well with the nuttiness of the buckwheat crepes, and the coconut bacon brings a nice smoky flavor as well as some crispiness. 4 servings Ingredients: hummus coconut bacon pepper salt 1 sprig thyme 3 tbsp. white wine 3 leeks 1 tbsp. olive oil 1/4 tsp. salt 1 1/4 cups water 2 tbsp. tapioca starch 1/2 cup buckwheat flour

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Buckwheat Crepes

Buckwheat Crepes
Nutty buckwheat crepes filled with melted leeks and topped with hummus and coconut bacon. Gluten-free, easy and flavorful! I hope you will love this recipe, the caramelized and melted leeks balance very well with the nuttiness of the buckwheat crepes, and the coconut bacon brings a nice smoky flavor as well as some crispiness.
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