Hawaiian Breakfast Pizza PT30M https://img4.recipesrun.com/201907/2019/1023/e6/c/633255/300x200x90.jpg Tropical and flavorful, this pizza puts a fun spin on breakfast for dinner. Kids love layering on the toppings, and it's a great way to use leftover ham. The surface of the pizza is filled with cheese and a variety of toppings, including sausage, chicken, beef and other meat, as well as black olives, tomatoes, pineapple, and other rich vegetables and fruits. There are two kinds of pizza: meat and fruit. There are many kinds of meat: chicken pizza, beef pizza, salmon pizza, bacon pizza, ham pizza, pineapple, blueberry and so on. 6 servings Ingredients: Salsa and reduced-fat sour cream, optional 1 tbsp. minced fresh parsley 3/4 cup shredded cheddar cheese 1 cup unsweetened pineapple tidbits, drained 1 cup cubed fully cooked ham 1/4 tsp. pepper 6 large eggs 1 prebaked 12-inch thin whole wheat pizza crust

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Hawaiian Breakfast Pizza

 Hawaiian Breakfast Pizza
Tropical and flavorful, this pizza puts a fun spin on breakfast for dinner. Kids love layering on the toppings, and it's a great way to use leftover ham. The surface of the pizza is filled with cheese and a variety of toppings, including sausage, chicken, beef and other meat, as well as black olives, tomatoes, pineapple, and other rich vegetables and fruits. There are two kinds of pizza: meat and fruit. There are many kinds of meat: chicken pizza, beef pizza, salmon pizza, bacon pizza, ham pizza, pineapple, blueberry and so on.
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