Burrito Spaghetti Squash Boats PT70M https://img3.recipesrun.com/201907/2019/1021/25/a/573216/300x200x90.jpg It's SUPER easy to make this recipe vegetarian. Simply sub out the beef for extra veggies! Bell peppers, spinach, and red onions would all be great additions. 4 servings Ingredients: 2 tbsp. freshly chopped cilantro (optional) 1/2 cup shredded cheddar 1 cup shredded Monterey jack 1 cup corn, canned and drained or frozen 1 1/2 cups chopped cherry tomatoes 15 oz. black beans Freshly ground black pepper Kosher salt 1 tbsp. taco seasoning mix 1 pound ground beef 2 cloves garlic, minced 1/2 onion, chopped 1 tbsp. extra-virgin olive oil 1/2 tsp. cumin 1/2 tsp. chili powder Kosher salt 1 tbsp. extra-virgin olive oil 2 medium spaghetti squash, halved, seeds removed