Vegan Pumpkin Spice Pancakes PT30M https://img5.recipesrun.com/201907/2019/1022/ff/6/393183/300x200x90.jpg Fluffy pumpkin spice pancakes with a yummy pumpkin maple syrup, perfect for any fall morning. Gluten, dairy, egg, and refined sugar-free! Here’s a delicious recipe for Vegan Pumpkin Spice Pancakes! They’re gluten, dairy, egg, and refined sugar-free, but yet so fluffy and delicious! You definitely can’t tell these are made with healthier ingredients. 10 servings Ingredients: 1/4 tsp. vanilla extract, optional 1/4 tsp. pumpkin pie spice 1/2 cup maple syrup 1/2 cup pumpkin puree 1 tbsp. melted butter (can be dairy-free) 2 tbsp. melted coconut oil or butter 3/4 cup pumpkin puree 1 1/2 cups almond milk (or other milk of choice), just until batter is thick yet pourable 1/4 cup maple syrup 1/4 tsp. salt 2 tsp. pumpkin pie spice 1 tbsp. baking powder 1 tbsp. flaxseed meal 2 cups gluten-free cup for cup all-purpose blend or regular all-purpose flour