Cherry Chocolate Chip Pancakes PT30M https://img1.recipesrun.com/201907/2019/1022/7f/1/803253/300x200x90.jpg These vegan-friendly cherry chocolate chip pancakes are full of juicy cherries and pockets of melty chocolate. They’re made even more delicious with a simple maple sweetened cherry sauce! Refined sugar-free with a gluten-free option. 8 servings Ingredients: 2 tsp. cornstarch 1/4 cup water 3 tbsp. maple syrup or other sweetener, to taste 2 cups cherries, pitted cherry sauce dairy-free butter, to spread on pancakes 1/3 cup chocolate chips, to taste 3/4 cup cherries, pitted and halved 1 tsp. vanilla extract, optional 2 tbsp. maple syrup, plus more for drizzling 1 tbsp. avocado oil or other cooking oil, plus more for pan (Can also use melted dairy-free butter) generous pinch of salt 1 tbsp. baking powder 1 cup unbleached all-purpose flour or a good cup for cup gluten-free flour blend 1 tbsp. apple cider vinegar or distilled white vinegar 3/4 cup almond milk or other milk of choice 3 tbsp. coconut oil, avocado oil, or other cooking oil, for coating the pan