Simple Blueberry Pancakes PT30M https://img1.recipesrun.com/201907/2019/1022/30/a/453207/300x200x90.jpg These pancakes are simple to make and are filled with sweet juicy blueberries! Top with my easy blueberry sauce for even more berry flavor! Vegan-friendly with a gluten-free option. What’s better than fluffy blueberry pancakes for breakfast? Blueberry pancakes topped with BLUEBERRY sauce, that’s what! 4 servings Ingredients: 4 tsp. cornstarch mixed with 2 tablespoons water 4 tbsp. maple syrup or other sweetener of choice (to taste) 1/2 cup water or orange juice 2 cups fresh or frozen blueberries, divided butter, for spreading on pancakes (optional) 2 cups blueberries 2 tbsp. avocado oil, melted coconut oil, or other oil of choice (plus more for greasing pan) 3 tbsp. maple syrup or other sweetener of choice salt 1 1/2 tbsp. baking powder 1 1/2 cups gluten-free 1 to 1 flour or unbleached all-purpose flour 1 tbsp. apple cider vinegar or white vinegar 1 1/3 cups milk (a little more may be needed depending on the flour you use)

16 / 77

Simple Blueberry Pancakes

Pancake Recipes

More Recommended Recipes