Chunky Fish and Sweet Potato Curry PT30M https://img4.recipesrun.com/201907/2019/1022/75/7/733154/300x200x90.jpg A flavorsome one-pan fish curry recipe that is ready in half an hour. It’s also suitable for freezing. Sweet potato often appears on the table, the mouthfeel of sweet potato is exquisite, still can bring the full feeling. There are a lot of sweet potato recipes on the Internet. This recipe is not out of the ordinary, but you won't be disappointed. Let's take a look! This dish can be used not only as sweet potato recipes but also as a healthy recipe、easy dinner recipes、lunch recipes、quick recipes、breakfast recipes、appetizers recipes. 4 servings Ingredients: 1 lime, cut into 4 wedges, to serve Bunch fresh coriander, finely chopped, to serve 150 g frozen peas 400 g white fish such as coley, cod, pollock or haddock, cut into large chunks 100 ml vegetable stock or water 400 ml can coconut milk 1 sweet potato, cut into 2cm cubes 4 ripe tomatoes, cut into wedges 2 tbsp. tikka masala curry paste 1 onion, finely chopped 2 tbsp. sunflower oil

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Chunky Fish and Sweet Potato Curry

Chunky Fish and Sweet Potato Curry
A flavorsome one-pan fish curry recipe that is ready in half an hour. It’s also suitable for freezing. Sweet potato often appears on the table, the mouthfeel of sweet potato is exquisite, still can bring the full feeling. There are a lot of sweet potato recipes on the Internet. This recipe is not out of the ordinary, but you won't be disappointed. Let's take a look! This dish can be used not only as sweet potato recipes but also as a healthy recipe、easy dinner recipes、lunch recipes、quick recipes、breakfast recipes、appetizers recipes.
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