Roasted Pumpkin Recipe PT25M https://img1.recipesrun.com/201907/2019/1021/99/c/853166/300x200x90.jpg This dish can be used not only as a Pumpkin Recipes but also as a healthy recipe、Easy Dinner Recipes、Lunch Recipes、Quick Recipes、Breakfast Recipes、Appetizers Recipes. In this Roasted Pumpkin Recipe, the pumpkin is cut into wedges and roasted, skin-on to make a simple and pretty side dish for your Fall table. To roast pumpkin, slice the pumpkin. Drizzle with olive oil, sprinkle with your favorite spices (nutmeg, cinnamon, cloves, brown sugar) and roast 400F℉for 20 minutes. Learn and important tip on how to safely cut the pumpkin into wedges. 4 servings Ingredients: 2 tsp. sea salt 2 tbsp. packed brown sugar 1/8 tsp. ground nutmeg 1 tsp. ground cinnamon 1/8 tsp. ground clove 2 tbsp. olive oil 1 small pumpkin or 1/4 large pumpkin

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Roasted Pumpkin Recipe

Roasted Pumpkin Recipe
This dish can be used not only as a Pumpkin Recipes but also as a healthy recipe、Easy Dinner Recipes、Lunch Recipes、Quick Recipes、Breakfast Recipes、Appetizers Recipes. In this Roasted Pumpkin Recipe, the pumpkin is cut into wedges and roasted, skin-on to make a simple and pretty side dish for your Fall table. To roast pumpkin, slice the pumpkin. Drizzle with olive oil, sprinkle with your favorite spices (nutmeg, cinnamon, cloves, brown sugar) and roast 400F℉for 20 minutes. Learn and important tip on how to safely cut the pumpkin into wedges.
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