Deep-Fried Turkey PT75M https://img4.recipesrun.com/201907/2019/0730/d2/b/583144/300x200x90.jpg This is an awesome Cajun recipe. Deep-frying makes the turkey crispy on the outside and super juicy on the inside (even the white meat). It also leaves the heat outside! You can deep-fry the turkey in either peanut or vegetable oil, your choice. We use a 26-quart aluminum pot with a drain basket. 16 servings Ingredients: 1 White onion 1/4 cup Creole seasoning 12 pounds Whole turkey, neck and giblets removed 3 gallons Peanut oil for frying, or as needed

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Deep-Fried Turkey

Deep-Fried Turkey
This is an awesome Cajun recipe. Deep-frying makes the turkey crispy on the outside and super juicy on the inside (even the white meat). It also leaves the heat outside! You can deep-fry the turkey in either peanut or vegetable oil, your choice. We use a 26-quart aluminum pot with a drain basket.
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