Quick and Easy Homemade Chicken Noodle SoupPT30Mhttps://img3.recipesrun.com/201907/2019/1017/c7/f/573161/300x200x90.jpg Quick and easy homemade chicken noodle soup recipe from scratch that’s made in just one pot with simple ingredients. It’s light, healthy, cheap and delicious and ready in 30 minutes on the stovetop! This soup is perfect for a weeknight dinner or lunch. It’s especially helpful if you’re not feeling well or have a nasty cold. I know there are so many recipes and variations out there but this is the way my Mom and Grandma make it and it’s seriously the BEST homemade chicken noodle soup ever! You can serve with bread or crackers but it’s a truly a meal on its own!6 servings
Ingredients:
1 tbsp. Parsey Fresh, Finely chopped2 tbsp. Parsey Fresh, Finely chopped1.5 cups Chicken, Shredded OR cut into cubes/thin slices12 oz. Egg noodles, Uncooked Pepper, To taste Salt, To taste1 Bay leaf1/2 tsp. Oregano, Dried1/2 tsp. Thyme, Dried7.5 cups Chicken broth, Low sodium1 tbsp. Garlic, Finely chopped1 tbsp. Ginger, Finely chopped3/4 cup Onions, Finely chopped1 cup Celery, Thinly slices1 cup Carrots, Washed, Peeled, Sliced into circles2 tbsp. Butter, Unsalted
Quick and easy homemade chicken noodle soup recipe from scratch that’s made in just one pot with simple ingredients. It’s light, healthy, cheap and delicious and ready in 30 minutes on the stovetop! This soup is perfect for a weeknight dinner or lunch. It’s especially helpful if you’re not feeling well or have a nasty cold. I know there are so many recipes and variations out there but this is the way my Mom and Grandma make it and it’s seriously the BEST homemade chicken noodle soup ever! You can serve with bread or crackers but it’s a truly a meal on its own!
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