Instant Pot Chicken Marsala PT40M https://img2.recipesrun.com/201907/2019/1016/77/7/413276/300x200x90.jpg This Instant Pot Chicken Marsala is perfect for a busy weeknight dinner or a fancy date night in. It’s easy to make, full of flavor and using the pressure cooker makes it even less work than the already simple stovetop version. Chicken Marsala is not a hard dish to make. I love it because it looks and sounds fancy but it is so easy to make. If you don’t have an Instant Pot, check out the Gluten-Free Chicken Marsala recipe that you can make on the stovetop in just 40 minutes. The basic difference with using the Instant Pot is that you don’t have to watch it cooking on the stove or worry about stirring. 4 servings Ingredients: fresh parsley to garnish 1 tbsp. water 1 tbsp. cornstarch 2 cloves garlic, minced 1 cup chicken broth 2/3 cup marsala cooking wine 4 oz. pancetta, finely cubed 12 oz. sliced mushrooms 1 1/2 pounds thinly sliced chicken breasts flour for dredging 2 tbsp. butter