Chicken Pot Pie Recipe PT120M https://img1.recipesrun.com/201907/2019/1015/2c/1/653096/300x200x90.jpg A nutritious chicken pot pie recipe sounds like an oxymoron. After all, traditional versions of the dish are usually filled with ingredients like refrigerated pie crust, vegetable shortening and a whole lot of white flour. Even worse are the frozen versions. They can quickly turn what should be a tasty comfort food into a ticking health bomb. 4 servings Ingredients: 3 tbsp. arrowroot starch 4 tbsp. butter ½ tsp. salt 1½ tsp. pressed or minced garlic 1½ tsp. fresh thyme 1½ tsp. fresh sage 1 medium yellow onion, chopped 1 cups chopped cauliflower 2 cups chicken stock ½ cup chopped celery ½ cup chopped carrot ½ cup chopped turnip 2 cups cooked pulled chicken juice of half a lemon, chilled ½ cup cold water 6 tbsp. grass-fed butter, cubed and very cold ½ tsp. salt ½ tsp. baking powder ¼ cup arrowroot starch 1 cup almond flour