Italian Meringue Passion Fruit Eclairs PT220M https://img2.recipesrun.com/201907/2019/0821/e0/1/163168/300x200x90.jpg The following passion fruit eclairs are filled with passion fruit custard cream and topped with Italian meringue. They are super fancy and will make everyone say “WOW” as soon as you serve them to the table. If you like passionfruit, you should try this recipe and enjoy a refreshing and decadent dessert that is perfect for hot summer days. 10 servings Ingredients: Lime peel 1 Passion fruit 1 tbsp. Corn syrup 25 ml Water 100 g Sugar Salt 2 Large egg whites Yellow food coloring Red food coloring 100 g Nappage 150 g Soft butter 170 g Passion fruit puree 120 g Sugar 4 Large eggs 25 ml Water 5 g Gelatin powder 4 Eggs beaten 90 g All-purpose flour 15 g Cornstarch 3 g Fine salt 70 g Butter 5 g Sugar 160 ml Water