Crab Cake BitesPT35Mhttps://img3.recipesrun.com/201907/2019/0828/92/c/323294/300x200x90.jpg These appetizer bites are a mini way to enjoy crab cakes for your next gathering. Crab, fresh chives and spices are folded into bread crumbs, shaped and baked for the perfect bite. Serve with lemon-garlic sauce for dipping. For even baking, make sure crab mixture balls are the same shape and size.8 servings
Ingredients:
6 tablespoons Butter, melted1 c. Panko bread crumbs Freshly ground black pepper Kosher salt2 tablespoons Finely chopped chives, divided Pinch cayenne pepper1 teaspoon Lemon zest2 teaspoons Lemon juice1 1/2 teaspoons Old Bay seasoning, divided2/3 c. Finely grated parmesan, divided3/4 c. Sour cream, divided1 Egg, lightly beaten6 ounces Cream cheese, softened to room temperature6 ounces Lump crab meat Cooking spray, for pan
These appetizer bites are a mini way to enjoy crab cakes for your next gathering. Crab, fresh chives and spices are folded into bread crumbs, shaped and baked for the perfect bite. Serve with lemon-garlic sauce for dipping. For even baking, make sure crab mixture balls are the same shape and size.