Crab Cake Bites PT35M https://img3.recipesrun.com/201907/2019/0828/92/c/323294/300x200x90.jpg These appetizer bites are a mini way to enjoy crab cakes for your next gathering. Crab, fresh chives and spices are folded into bread crumbs, shaped and baked for the perfect bite. Serve with lemon-garlic sauce for dipping. For even baking, make sure crab mixture balls are the same shape and size. 8 servings Ingredients: 6 tablespoons Butter, melted 1 c. Panko bread crumbs Freshly ground black pepper Kosher salt 2 tablespoons Finely chopped chives, divided Pinch cayenne pepper 1 teaspoon Lemon zest 2 teaspoons Lemon juice 1 1/2 teaspoons Old Bay seasoning, divided 2/3 c. Finely grated parmesan, divided 3/4 c. Sour cream, divided 1 Egg, lightly beaten 6 ounces Cream cheese, softened to room temperature 6 ounces Lump crab meat Cooking spray, for pan

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Crab Cake Bites

Crab Cake Bites
These appetizer bites are a mini way to enjoy crab cakes for your next gathering. Crab, fresh chives and spices are folded into bread crumbs, shaped and baked for the perfect bite. Serve with lemon-garlic sauce for dipping. For even baking, make sure crab mixture balls are the same shape and size.
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