Mini Crispy Eggplant Pizzas PT45M https://img4.recipesrun.com/201907/2019/1010/48/8/583174/300x200x90.jpg Crispy 10-ingredient eggplant pizzas that are gluten-free and vegan! Cornmeal and vegan parmesan-crusted, baked till crispy, a delicious side or main! These pizzas would make the perfect side on Italian night or main when paired with hearty greens! We especially love how crispy they are and that each bite includes plenty of hearty red sauce and vegan cheese! 16 servings Ingredients: red pepper flake (optional) fresh basil (optional) chopped mixed vegetables 1/4 cup vegan ricotta cheese (optional) 1/4 cup vegan parmesan cheese 1 cup easy marinara sauce 1/4 tsp. sea salt 1/4 cup vegan parmesan cheese 1/4 cup cornmeal 1/3 cup gluten-free panko bread crumbs 1/4 tsp. sea salt 2 tbsp. cornstarch 1/2 cup gluten-free flour blend 1 tbsp. cornstarch 1/2 cup unsweetened plain almond milk 4 tbsp. neutral cooking oil 1 whole long, narrow eggplant