The Ultimate Healthy Cornbread PT50M https://img4.recipesrun.com/201907/2019/1010/01/3/533310/300x200x90.jpg An easy recipe for classic cornbread with a healthy makeover! Lightly sweetened, perfectly tender and guilt-free! For the base of this healthy cornbread, you’ll use a combination of cornmeal and white whole wheat flour. This gives your cornbread the perfect tender texture, while still letting the comforting corn flavor shine! 16 servings Ingredients: 1/4 cup nonfat milk 2 tbsp. honey 1/2 cup plain nonfat Greek yogurt 1 tsp. vanilla extract 1 large egg, room temperature 1 tbsp. unsalted butter or coconut oil, melted and cooled slightly 1/4 tsp. salt 1/2 tsp. baking soda 1 1/2 tsp. baking powder 1/2 cup white whole wheat flour or gluten-free flour 1 1/4 cups finely ground cornmeal