Lemongrass Thai Chicken Noodle SoupPT30Mhttps://img5.recipesrun.com/201907/2019/1010/cf/e/243215/300x200x90.png This Thai chicken noodle soup with lemongrass recipe is sure to become an all-time favorite soup. When the weather turns cooler, or if you need a bowl of comfort, this is the recipe you should reach for. What makes it special is the Thai combination of soothing lemongrass and coconut milk, which marry beautifully with chicken. Just don't skimp on the lemongrass, or you won't achieve the right balance of flavors. Add some vegetables and egg noodles, and you have a truly slurp-worthy and nutritionally balanced meal!3 servings
Ingredients:
1 tbsp. lime juice, fresh, Optional mushrooms or broccoli segments, Optional fresh coriander1/2 cup coconut milk, full-fat3 cups baby bok choy, leaves separated and chopped if large2 tbsp. fish sauce1 tbsp. brown sugar1 tbsp. oyster sauce1 stick celery, sliced1 large carrot, sliced1 red chili, sliced1 ginger, thumb-sized shredded3 cloves garlic, minced3 lime leaves1/4 pounds chicken breast or thigh, chopped into small pieces2 stalks lemongrass, fresh minced6 cups chicken stock16 oz. egg noodles, fresh
This Thai chicken noodle soup with lemongrass recipe is sure to become an all-time favorite soup. When the weather turns cooler, or if you need a bowl of comfort, this is the recipe you should reach for. What makes it special is the Thai combination of soothing lemongrass and coconut milk, which marry beautifully with chicken. Just don't skimp on the lemongrass, or you won't achieve the right balance of flavors. Add some vegetables and egg noodles, and you have a truly slurp-worthy and nutritionally balanced meal!
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