Instant Pot Taiwanese Beef Stew PT60M https://img2.recipesrun.com/201907/2019/0927/97/9/463236/300x200x90.jpg Instant Pot Taiwanese Beef Stew originally is a famous Taiwanese Beef noodle soup recipe. The beef shanks are tender and super flavorful. If you love a good pot of beef soup/stew, definitely don’t miss this Paleo beef stew recipe!The stew will gel once cooler. For the next day, you can add a bit more beef stock and turn the stew into beef ‘noodle’ soup by adding spiralized veggie noodles. 4 servings Ingredients: 1 tsp. coarse salt 1 tsp. five spice powder 1/3 cup coconut aminos 2/3 cup beef stock cilantro, garnish, optional 2 tbsp. avocado oil, saute use 4 oz. fresh shiitake 4 whole pitted dates 4 medium size tomatoes 4 loose carrots 4 bulb scallions 1 dry bay leaf 1 inch cinnamon stick 1 red chili pepper 2 tbsp. finely chopped ginger 10 cloves large garlic 1 medium yellow onion 1/4 tsp. ground black pepper 1/4 tsp. coarse salt 2 1/2 pounds beef shank, , bone-in