Thick-and-Gooey Chocolate-Chip Cookies PT30M https://img5.recipesrun.com/201907/2019/0731/9b/3/793215/300x200x90.jpg These hefty and extremely satisfying treats should be devoured with a cool glass of milk on hand. In the search for the perfect iteration of chocolate-chip cookies, three subsets of cookie rose to the top (check out the crisp and chewy versions to compare). Each recipe was tested more than a half-dozen times, so please grant us some generosity. Note that this version uses baking powder and the balls of dough are considerably larger. 8 servings Ingredients: 2 cups Chopped walnuts 3 cups Chopped bittersweet chocolate 1 tablespoon Vanilla extract 3 Eggs 1/4 cup Sugar 1 1/2 cups Packed light brown sugar 8 ounces Butter, softened 2 teaspoons Kosher salt 1 teaspoon Baking soda 1 teaspoon Baking powder 2 1/2 cups All-purpose flour

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Thick-and-Gooey Chocolate-Chip Cookies

Thick-and-Gooey Chocolate-Chip Cookies
These hefty and extremely satisfying treats should be devoured with a cool glass of milk on hand. In the search for the perfect iteration of chocolate-chip cookies, three subsets of cookie rose to the top (check out the crisp and chewy versions to compare). Each recipe was tested more than a half-dozen times, so please grant us some generosity. Note that this version uses baking powder and the balls of dough are considerably larger.
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