Chocolate-Mint Cookies PT90M https://img2.recipesrun.com/201907/2019/0731/25/7/813097/300x200x90.jpg This cookie is a handmade homage to the Girl Scouts’ classic combination of dark chocolate and mint. A bright, festive decoration of crushed candy canes adds color and crunch. If store-bought dark chocolate cookies are available, you can use them instead of making your own. And if you temper the coating chocolate instead of simply melting it, your chocolate shell will have a bit more snap and durability. 15 servings Ingredients: 2 tablespoons Coconut oil 1/4 teaspoon Vanilla extract 1/2 teaspoon Peppermint extract 16 ounces Bittersweet chocolate 10 Candy canes 3/4 cup Unsweetened cocoa, preferably Dutch-process 1 1/2 cups All-purpose flour 1 teaspoon Peppermint extract 1 Egg 1/2 teaspoon Kosher salt 12 tablespoons Unsalted butter, softened at room temperature 230 g Granulated sugar

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Chocolate-Mint Cookies

Chocolate-Mint Cookies
This cookie is a handmade homage to the Girl Scouts’ classic combination of dark chocolate and mint. A bright, festive decoration of crushed candy canes adds color and crunch. If store-bought dark chocolate cookies are available, you can use them instead of making your own. And if you temper the coating chocolate instead of simply melting it, your chocolate shell will have a bit more snap and durability.
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