Crock Pot Butter Chicken PT260M https://img2.recipesrun.com/201907/2019/0724/39/6/313187/300x200x90.jpg Crock-Pot Butter Chicken - An easy meal that the adults and kids will love! I considered anyone not replacing it. Especially, people work at home, so it’s just as easy to put something in the oven and keep an eye on it. It’s creamy and spicy – but not too spicy for the kids to enjoy too. Perfect with a bowl of fluffy rice. I usually use chicken thighs when I’m cooking chicken for a long time, but I only had chicken breasts in the fridge. However, they worked great and remained lovely and tender. 0 Ingredients: Handful of chopped coriander to serve 3/4 cup double / heavy cream 2 teaspoons sugar 2 tablespoons tomato puree 28 ounces chopped tomatoes 1 teaspoon cinnamon 1 tablespoon curry powder 3 teaspoons butter 1 teaspoon paprika 1 large onion peeled and chopped 4 large chicken breasts, diced 1 teaspoon salt 1 1/2 tablespoons garam masala 1 tablespoon vegetable oil 4 cloves garlic peeled and minced 1 large piece of ginger, peeled and finely chopped 1 cup chicken stock water

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Crock Pot Butter Chicken

Crock Pot Butter Chicken
Crock-Pot Butter Chicken - An easy meal that the adults and kids will love! I considered anyone not replacing it. Especially, people work at home, so it’s just as easy to put something in the oven and keep an eye on it. It’s creamy and spicy – but not too spicy for the kids to enjoy too. Perfect with a bowl of fluffy rice. I usually use chicken thighs when I’m cooking chicken for a long time, but I only had chicken breasts in the fridge. However, they worked great and remained lovely and tender.
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