Red Cabbage Raisin Slaw PT15M https://img5.recipesrun.com/201907/2019/0925/9a/9/543192/300x200x90.jpg This easy plant-based Red Cabbage Raisin Slaw with Cumin Vinaigrette features hearty red cabbage. In season all year long, bright red cabbage is packed with cancer-fighting compounds called anthocyanins, which are responsible for its vivid purple shade. This recipe is also filled with fiber, vitamins, and minerals. It doesn’t hurt that the colors are absolutely stunning, too! And it’s 100% plant-based (vegan), gluten-free deliciousness, making it a good fit for everyone at your dining table—young and old alike. 6 servings Ingredients: 1/4 tsp. Smoked paprika 1 tsp. Agave nectar 1 clove Garlic 1/2 tsp. Cumin 2 tbsp. Lemon juice 1 1/2 tbsp. Extra virgin olive oil 1/3 cup Sunflower seeds 1/2 cup Raisins 1/2 cup Chopped fresh cilantro 4 cups Shredded red cabbage

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Red Cabbage Raisin Slaw

Red Cabbage Raisin Slaw
This easy plant-based Red Cabbage Raisin Slaw with Cumin Vinaigrette features hearty red cabbage. In season all year long, bright red cabbage is packed with cancer-fighting compounds called anthocyanins, which are responsible for its vivid purple shade. This recipe is also filled with fiber, vitamins, and minerals. It doesn’t hurt that the colors are absolutely stunning, too! And it’s 100% plant-based (vegan), gluten-free deliciousness, making it a good fit for everyone at your dining table—young and old alike.
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