Angel Hair Pasta

Easy 30-min dinner! Shrimp sauteed in olive oil with ginger, garlic, and colorful red and green bell pepper tossed with angel hair pasta. The shrimp are sautéed in olive oil with finely diced red and green bell pepper, along with garlic and grated ginger, and then tossed with angel hair pasta. So festive!If you are working with frozen shrimp, to defrost place in a large bowl, cover with an inch or two of cold water, stir a couple of teaspoons of salt into the water, add a few ice cubes. Let sit until defrosted.