Creamy Chicken and Asparagus Pasta PT35M https://img1.recipesrun.com/201907/2019/0923/94/9/153123/300x200x90.jpg Creamy Chicken and Asparagus Pasta with penne, sauteed strips of chicken breast, broth, cream, goat cheese, parmesan, lemon, and asparagus! Easy midweek meal, perfect for spring! Feel free to play around with this one! Swap out a different cheese, or experiment with different herbs like thyme or basil, or even add some heat with a few chili pepper flakes. 4 servings Ingredients: 1 tbsp. Lemon juice 1/2 tsp. Dried thyme 1/2 tsp. Dried oregano 1 cup Grated parmesan cheese 1 tsp. Lemon zest 5 oz. Goat cheese 1/4 tsp. Nutmeg 3/4 cup Heavy whipping cream 1/4 cup Chicken broth 3 tbsp. Chopped shallots Freshly ground black pepper Salt 1 pound Skinless, boneless chicken breasts 2 tbsp. Butter 3/4 pound Penne pasta 1 pound Asparagus spears, tough ends cut off and discarded