Bourbon Apple Pie PT170M https://img1.recipesrun.com/201907/2019/0919/11/d/153209/300x200x90.jpg This bourbon apple pie is filled with flavor and texture. Chopped toasted pecans and raisins make it interesting, and the bourbon gives it "spirit." If you don't have bourbon, you may use whiskey. If you don't want to use alcohol, combine 2 tablespoons of vanilla extract with 6 tablespoons of water. 8 servings Ingredients: 1 tbsp. Sugar 1 tbsp. Buttermilk 2 tsp. Pineapple preserves (melted) 1 Prepared pie pastry 1/2 cup pecans (chopped and toasted) 1/4 tsp. Ground nutmeg 1/4 tsp. Salt 1 tsp. Ground cinnamon 2 tbsp. All-purpose flour 3/4 cup Granulated sugar 3 pounds Granny Smith apples 1/2 cup Kentucky bourbon 1/2 cup Raisins

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Bourbon Apple Pie

Bourbon Apple Pie
This bourbon apple pie is filled with flavor and texture. Chopped toasted pecans and raisins make it interesting, and the bourbon gives it "spirit." If you don't have bourbon, you may use whiskey. If you don't want to use alcohol, combine 2 tablespoons of vanilla extract with 6 tablespoons of water.
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