Thai Chicken Noodle Soup PT40M https://img2.recipesrun.com/201907/2019/0920/1f/7/663177/300x200x90.jpg This Thai Chicken Noodle Soup was my ticket — a soup that was not only full of nutritional benefits but tasted fabulous as well. A big bowl of this Thai Chicken Noodle Soup is the epitome of comfort food. This Thai Chicken Soup is made by sauteing onion, carrots, fresh ginger, and chicken in coconut oil. The broth is made with coconut milk, chicken broth, chili garlic sauce, red curry paste, soy sauce, and a touch of brown sugar. Red peppers, cauliflower, and rice noodles are added and cooked just until soft. It is topped with fresh cilantro and Thai chilies. 6 servings Ingredients: Limes, optional 1 Red Thai chili, optional 1/4 cup Cilantro, chopped 6 oz. Rice noodles 1 Red bell pepper, sliced 2 cups Cauliflower, chopped 1/4 cup Brown sugar 1 1/2 tbsp. Soy sauce 28 oz. Coconut milk 28 oz. Chicken broth 1/2 tsp. Pepper 1 tsp. Salt 2 tsp. Chili garlic sauce 4 tbsp. Red curry paste 2 tsp. Fresh ginger, grated 3 Carrots, cut on diagonal 1 Onion, diced 1 pound Chicken breasts, cubed into bite size pieces 2 tbsp. Coconut oil

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Thai Chicken Noodle Soup

Thai Chicken Noodle Soup
This Thai Chicken Noodle Soup was my ticket — a soup that was not only full of nutritional benefits but tasted fabulous as well. A big bowl of this Thai Chicken Noodle Soup is the epitome of comfort food. This Thai Chicken Soup is made by sauteing onion, carrots, fresh ginger, and chicken in coconut oil. The broth is made with coconut milk, chicken broth, chili garlic sauce, red curry paste, soy sauce, and a touch of brown sugar. Red peppers, cauliflower, and rice noodles are added and cooked just until soft. It is topped with fresh cilantro and Thai chilies.
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