Homemade Apple Pie PT130M https://img1.recipesrun.com/201907/2019/0919/e9/1/753176/300x200x90.jpg Par-cooked apple filling makes a foolproof holiday pie. This recipe is best enjoyed within a day of baking, To re-warm, the pie before serving, place on a baking sheet in a 350 degree F oven for 15 minutes. Keep a close eye on the pie and cover the top and/or edges of the pie with foil if it's browning too quickly. 8 servings Ingredients: 1 Egg 2 tbsp. Unsalted butter 1/4 tsp. Salt 1/4 tsp. Ground nutmeg 1 tsp. Ground cinnamon 1/4 cup Granulated sugar 1/2 cup Light brown sugar 3 tbsp. Apple cider , divided 2 tbsp. Cornstarch 4 pounds Sweet-tart apples 1 All-butter pie crust

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Homemade Apple Pie

Homemade Apple Pie
Par-cooked apple filling makes a foolproof holiday pie. This recipe is best enjoyed within a day of baking, To re-warm, the pie before serving, place on a baking sheet in a 350 degree F oven for 15 minutes. Keep a close eye on the pie and cover the top and/or edges of the pie with foil if it's browning too quickly.
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