Instant Pot Creamy Chicken Noodle Soup

Instant Pot Creamy Chicken Noodle Soup PT50M https://img2.recipesrun.com/201907/2019/0919/ff/6/563312/300x200x90.jpg Instant Pot Creamy Chicken Noodle Soup with the perfect blend of flavors makes a healthy, hearty meal made in the pressure cooker! Seriously, this recipe is so easy. And, with the weather cooling down nothing beats a nice, warm bowl of soup. You’ll agree that the bit of “creaminess” added to the broth with the heavy cream and then the flour-and-broth mixture turns it into something guest-worthy! 4 servings Ingredients: 1/2 cup Flour 12 oz. Egg noodles 1/2 tsp. Onion powder Pepper Salt 2 cups Heavy cream 1 cup Frozen peas 4 Ribs of celery, chopped 3 Large carrots, peeled and chopped 1/2 tsp. Dried rosemary 1/2 tsp. Dried oregano 2 tsp. Minced garlic 8 cups Low sodium chicken broth, divided 3 Medium boneless skinless chicken breasts