Tomato Sage Yogurt QuichePT140Mhttps://img2.recipesrun.com/201907/2019/0918/a1/b/813208/300x200x90.jpg Buckwheat flour and cheddar cheese in the quiche crust add texture and flavor. Thick plain Greek yogurt in place of cream and milk adds a gorgeous tang. And combining it all with fresh sage and baby tomatoes means this recipe has a little bit of everything your heart desires. Bake this Tomato Sage Yogurt Quiche with Buckwheat Cheddar Crust!8 servings
Ingredients:
3 Large sage leaves, finely chopped1/2 cup Cherry tomatoes, halved1/2 Small-medium onion, chopped, cooked translucent1/2 cup Cheddar cheese, grated Ground black pepper1/4 tsp. Kosher salt1 tsp. Dijon mustard1 cup Plain Greek yogurt4 Eggs4 tbsp. Ice water1/2 cup Butter, grated, frozen1/4 tsp. Kosher salt1/2 cup White flour1/2 cup Buckwheat flour3/4 cup Cheddar cheese, grated
Buckwheat flour and cheddar cheese in the quiche crust add texture and flavor. Thick plain Greek yogurt in place of cream and milk adds a gorgeous tang. And combining it all with fresh sage and baby tomatoes means this recipe has a little bit of everything your heart desires. Bake this Tomato Sage Yogurt Quiche with Buckwheat Cheddar Crust!