Chicken Piccata PT25M https://img5.recipesrun.com/201907/2019/0802/31/a/993076/300x200x90.jpg It was excellent! For every day or for special dinners. Once you've tried this tangy, yet delicate lemon chicken piccata, you won't hesitate to make it for company. Seasoned with parmesan and parsley, the chicken cooks up golden brown, then is drizzled with a light lemon sauce. 8 servings Ingredients: 8 Boneless skinless chicken breast halves 3 teaspoons Olive oil, divided 2 tablespoons Butter 1/4 cup Fresh parsley, minced 1/2 teaspoon Salt 1/8 teaspoon Hot pepper sauce 1/2 cup Grated Parmesan cheese 1/2 cup All-purpose flour 1/2 cup Egg substitute 3 cloves Garlic minced 5 tablespoons Lemon juice, divided 6 tablespoons Dry white wine

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Chicken Piccata

Chicken Piccata
It was excellent! For every day or for special dinners. Once you've tried this tangy, yet delicate lemon chicken piccata, you won't hesitate to make it for company. Seasoned with parmesan and parsley, the chicken cooks up golden brown, then is drizzled with a light lemon sauce.
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