Winter Veg Quinoa and Pork Chops PT50M https://img5.recipesrun.com/201907/2019/0905/b7/1/743039/300x200x90.jpg With griddled pork chops, roasted winter vegetables and light, fluffy quinoa, this beautiful pork recipe is easy to make and packed with flavor for a delicious midweek meal. Drizzle with lemon for a refreshingly zesty finish. If you have any leftover quinoa and veg, toss it with crumbled feta and mixed salad leaves for a delicious lunch the following day. 4 servings Ingredients: 15 g Flat-leaf parsley, chopped 4 Pork chops 3 tbsp. Olive oil 1 Lemon, zested and juiced 1 tbsp. Chilli flakes 10 sprigs Thyme 350 g Sweet potato 350 g Butternut squash 2 Large parsnips, each cut lengthways into 8 1 Cauliflower, cut into florets 8 oz. Quinoa

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Winter Veg Quinoa and Pork Chops

Winter Veg Quinoa and Pork Chops
With griddled pork chops, roasted winter vegetables and light, fluffy quinoa, this beautiful pork recipe is easy to make and packed with flavor for a delicious midweek meal. Drizzle with lemon for a refreshingly zesty finish. If you have any leftover quinoa and veg, toss it with crumbled feta and mixed salad leaves for a delicious lunch the following day.
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