Creamy Vegetarian White Chili PT50M https://img4.recipesrun.com/201907/2019/0904/2e/3/983124/300x200x90.jpg Creamy Vegetarian White Chili recipe that is cozy and filling (with vegan option). Loaded with tons of nutrient-rich veggies, protein-packed beans, and flavorful spices. Ideal for healthy weeknight meals or chilly afternoons. Want to make it vegan? Swap in your favorite non-flavored dairy-free milk for the whole milk in the recipe. Also, feel free to add as many or as little toppings as you’d like. 6 servings Ingredients: Salt Pepper Lime juice 1 Green bell pepper, diced small 2 cups Warmed non-dairy milk 3/4 cup Frozen corn 1 can Chopped green chilies 3 cans Northern beans, drained and rinsed 4 cups Low-sodium vegetable broth 1/4 cup All-purpose flour 1 tsp. Cumin 3 cloves Garlic, minced 1 Jalapeno, diced 1 White onion, diced 1 tbsp. Olive oil