Perfect Vegetarian ChiliPT60Mhttps://img5.recipesrun.com/201907/2019/0904/0c/3/443033/300x200x90.jpg This Vegetarian Chili has the most perfect blend of spices and balance of flavors that will have you coming back to it again and again. Traditionally, chilis are associated with meat. You probably already know just how delicious a vegetable chili can be. Creating satisfying flavors when cooking vegetarian dishes requires finding a balanced harmony between the flavors that hit our tongues. This Black Bean and Lentil Chili have been a favorite with so many of you for years!4 servings
Ingredients:
Additional fresh lime Jalapeno pepper sauce Chopped red onion Jalapeno pepper slices1/2 tsp. Fresh lime1/2 tsp. Ground black pepper1/2 tsp. Salt3/4 cup Vegetable broth30 oz. Small red beans, drained and rinsed1 Medium sweet potato, diced1 Medium zucchini, diced28 oz. Diced fire-roasted tomatoes1 Bay leaf1/8 tsp. Ground cayenne pepper1/2 tsp. Ground hot smoked paprika1 tsp. Ground cumin1 tsp. Ground allspice2 tsp. Ground paprika2 tbsp. Ground chili powder4 cloves Garlic, minced2 Medium carrots, sliced1 Medium poblano pepper, diced1 Medium red pepper, diced1 Large onion, diced3 tbsp. Olive oil
This Vegetarian Chili has the most perfect blend of spices and balance of flavors that will have you coming back to it again and again. Traditionally, chilis are associated with meat. You probably already know just how delicious a vegetable chili can be. Creating satisfying flavors when cooking vegetarian dishes requires finding a balanced harmony between the flavors that hit our tongues. This Black Bean and Lentil Chili have been a favorite with so many of you for years!
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