Spicy Chile Verde Stew PT195M https://img1.recipesrun.com/201907/2019/0904/6d/0/703275/300x200x90.jpg Warm, cozy and full of amazing flavor, this spicy chili Verde stew is a perfect one-pot meal! Once the pork was fork-tender, Add some onion and jalapeno peppers, and then a whole lot of liquid. Adding uncooked rice allowed everything to “stew” for a little longer and for the flavors to meld together… it also helped the rice absorb all of that goodness. Loaded with both incredible flavor and texture, this is an easy one-pot meal that the whole family will love! I hope you’ll give this warm and cozy stew a try! 8 servings Ingredients: Lime wedges Sour cream Cilantro 1/2 cup Long-grain rice 15 oz. Pinto beans, rinsed and drained 16 oz. Chile verde salsa 4 cups Low-sodium chicken broth 1 cup Water 3 Jalapenos, minced 1/2 Yellow onion, diced 1 tsp. Salt 1 tsp. Ground cumin 1 tsp. Ground coriander 1 tbsp. Chili powder 4 cloves Garlic, minced 4 tsp. Lime juice 3 pounds Boneless pork shoulder or butt, excess fat removed

659 / 1110

Spicy Chile Verde Stew

Spicy Chile Verde Stew
Warm, cozy and full of amazing flavor, this spicy chili Verde stew is a perfect one-pot meal! Once the pork was fork-tender, Add some onion and jalapeno peppers, and then a whole lot of liquid. Adding uncooked rice allowed everything to “stew” for a little longer and for the flavors to meld together… it also helped the rice absorb all of that goodness. Loaded with both incredible flavor and texture, this is an easy one-pot meal that the whole family will love! I hope you’ll give this warm and cozy stew a try!
read this recipe >>
Sponsored Links

Dinner Recipes

Sponsored Links

More Recommended Recipes