Cheeseburger Meatloaf

Cheeseburger Meatloaf PT150M https://img5.recipesrun.com/201907/2019/0903/bc/0/993285/300x200x90.jpg This meatloaf is extremely juicy, and the potential variety of different flavors is as big as your imagination. I've done American cheese with ketchup and mustard on top and served with dill pickle chips. Another one might be cheese and mushroom topping. I suggest using an 85/15 ground beef because the higher fat content ensures a more tender and moist meatloaf. You can use lower-fat ground beef, but your meatloaf will likely be a little more firm and less juicy. 6 servings Ingredients: Chips, for serving 1/4 cup Grated yellow onion 8 oz. Cheddar, cut into small cubes 1 tsp. Freshly ground black pepper 1 tsp. Kosher salt 1/4 cup Mustard 1 1/4 cups Ketchup 2 Red onions，1 finely chopped and 1 thinly sliced 2 Large eggs 6 sticks Crisp cooked bacon, chopped 2 pounds 85/15 ground beef 1/2 cup Milk 6 slices Toast, cubed Cooking spray